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Mirchi ka murabba
Mirchi ka murabba

Before you jump to Mirchi ka murabba recipe, you may want to read this short interesting healthy tips about Goodies that give You Vitality.

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A large variety of quick health snacks is easily available. When you make the choice to be healthy, it’s uncomplicated to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to mirchi ka murabba recipe. You can have mirchi ka murabba using 5 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Mirchi ka murabba:
  1. Use 250 gm green chilli
  2. Get 200 gm Jaggery
  3. You need 1 tablespoon salt
  4. Get 1 tablespoon oil
  5. Get 1 tablespoon Mustrad seeds
Instructions to make Mirchi ka murabba:
  1. Mirchi ko acche se wash karke pieces me cut karein
  2. Salt dale aur achhe se mix karke 15 min ke liye side me rakh se
  3. Pan me oil dale aur garam hone de
  4. Mustrad seeds dale aur crickle hone de
  5. Ab cut kiya huya mirchi pan me dale
  6. Mix karein
  7. Fir Jaggery ki pan me dale aur achhe se mix karein
  8. Medium flame per cook hone de jab tak Jaggery ka thick suyrp na band jaye
  9. Thanda hone de kar me dal kar rakh de

A great source of vitamin C,very good for skin and hairs. Aam ka murabba is a preserve made from tart sour mangoes. Its basically a two-ingredient recipe - mangoes and sugar. Both are cooked till you get a jam-like consistency and there you have a finger licking sweet-sour tasting preserve. Aam ka murabba goes very well with chapatis.

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