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Before you jump to Aam ka murabba recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
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Thus, it should be somewhat obvious that it’s not at all difficult to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to aam ka murabba recipe. To cook aam ka murabba you only need 3 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Aam ka murabba:
- Prepare 1 kg mango
- Provide 1 kg sugar
- Prepare 1 1/2 cup water
Steps to make Aam ka murabba:
- Murbba ke liye kachy aam leny hain unko achi trhan dho kar peel off kar lain or apni mrzi ke style main cut kar lain.
- Ab 1 pan main sugar, water or aam ko dal kar medium flame par chamch hilaty rhain jab tak chini mix na ho jay. Jab chini mix ho jay to usy dhak kar 20 minute ke liye medium flame par cook hony dain.
- Ab kisi plate main chashni ko thora sa dalain or ungli py lagakar check krain agr to chini ki chas main tar ban rhi ho gi to iska mtlb hmara murabba blkul ready hai.
- Flame off kar ke thanda hony dain jab blkul thanda ho jay to kisi shishy ke jar main dal kar fridge main store kar lain.
Khatta-Meetha Aam Ka Murabba is a fruit preserve that is made with raw totapuri mangoes. This tangy and yummy recipe is very popularly made in Rajasthan households and is eaten as a side dish to the main meal. Aam ka murabba is traditionally prepared with fruit, sugar and spices. Amlas are the richest known source of Vitamin C. Amlas are abundantly available during the winter months.
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