Hey everyone, welcome to my recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Chikandar ka murabba recipe here. We also have wide variety of recipes to try.
Before you jump to Chikandar ka murabba recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Healthy eating is nowadays a lot more popular than before and rightfully so. There are many diseases associated with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. Even though we’re constantly being counseled to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. Most likely, most people think that it takes a lot of work to eat healthily and that they will have to drastically alter their lifestyle. In reality, however, just making some small changes can positively impact day-to-day eating habits.
Initially, you should be extremely careful when food shopping that you don’t automatically put things in your shopping cart that you no longer wish to eat. For example, if you have a bowl of cereal for breakfast, do you ever look to see what the sugar and salt content is before buying? One heart-healthy alternative that can give you a positive start to your day is oatmeal. You don’t like eating oatmeal on its own, try adding fresh fruits that can provide other healthy nutrients and as such, one small change to your diet has been achieved.
As you can see, it is not hard to start to make healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to chikandar ka murabba recipe. To cook chikandar ka murabba you need 17 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Chikandar ka murabba:
- Prepare Chikandar
- Take 1 kg
- Take Sugar
- Get 1 1/2 cup or as per your taste
- Take 1/2 spoon Salt
- You need Black pepper
- Use 1 1/2 spoon
- Use Zeera
- Prepare Ajwain
- You need Water
- Provide Vinegar
- Prepare 3 spoon
- Provide 2 spoon Oil
- Prepare Kichmish
- Provide Almond
- Get Pista
- Prepare Dry fruits as you like
Instructions to make Chikandar ka murabba:
- Peel out the beetroot and Cut it in to small pieces
- Now boil them in half jug of water untill cook well. (Water should be fully dry from the beetroot)
- Now take another pan and add water sugar and salt in it to make sheera when it turns into thick.
- Add chukandar in it and add black pepper, vinegar (for taste and shine) zeera, ajwain and 2 spoon oil in it. Add all dry fruits now and cook well.
- After 6-7 minutes your delicious sweet murabba is ready to eat 😋 and hope you and your family enjoy it!
Harar murabba is an antioxidant that improves body immunity to fight infection. It is also useful in headaches, hair greying, dyspepsia, piles and many digestive system diseases (indigestion, low appetite). Beet is a highly beneficial vegetables for us. It resists hard against various kinds of infections. It can be eaten as curry, salad, raw and in raita.
If you find this Chikandar ka murabba recipe useful please share it to your friends or family, thank you and good luck.
