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Before you jump to Meat Pie recipe, you may want to read this short interesting healthy tips about Snacks that provide You Vitality.
Healthy eating helps bring about a feeling of health and wellbeing. We are likely to feel way less gross after we increase our consumption of nutritious foods and lower our consumption of junk foods. Eating more vegetables helps you feel better than eating a slice of pizza. This can be a problem, nevertheless, when it comes to eating between goodies. Shopping for goodies can be a struggle because you have countless options. Here are a few healthy snacks that can be used when you need a fast pick me up.
Eating almonds is a fantastic option as long as you do not have a nut allergy. Almonds provide a multitude of health and fitness benefits and are an excellent choice when you require a shot of energy. Almonds are a natural supply of B vitamins together with other vitamins and minerals. Tryptophan, an enzyme also present in turkey that causes drowsiness, is found in almonds. But whenever you eat almonds, you do not feel like you must sleep a while. Rather, these nuts aid in reducing stress and provide a relaxing feeling throughout your body. Almonds typically give you a general increased sense of well-being.
You will not have to look far to discover a wide variety of healthy snacks that can be easily prepared. When you make the decision to be healthy, it’s simple to find just what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to meat pie recipe. To make meat pie you need 14 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Meat Pie:
- Take 1 kg plain flour
- Use 2 tsps baking powder
- Prepare 500 g Butter
- You need pinch salt
- Provide 2 medium Irish potatoes diced
- You need 2 medium carrots diced
- You need 500 g minced meat
- Take 1 medium onion diced
- Get 2 fresh pepper diced
- Get 2 cksp vegetable oil
- Provide 2 Knorr cubes
- Provide 2 tbsp plain flour
- Take to taste Salt
- Use 1 medium egg
Instructions to make Meat Pie:
- Place a large saucepan on medium heat; add in the minced meat and onion. cook until meat is browned Add in the salt, carrots, pepper, potatoes and knorr. Stir in a little water, cover and simmer until the potatoes is cooked through. set aside
- Preheat the oven to 350 Degrees, In a large bowl combine the flour, baking powder and salt. Mix thoroughly
- Cube the butter and add into the dry ingredients. with your hands work the ingredients until butter is well incorporated
- A little at a time, add in the water into the dough. Knead the dough until water is well Incorporated. Set the dough in the fridge for about 30 minutes.
- Add some flour to a smooth surface, using a rolling pin, flatten the dough. using a circular cookie cutter or a round bowl, cut the dough into big circles
- Place about 1 tbsp or more of filling into center of the circle; fold dough over filling to enclose, forming a half-moon shape.
- Place about 1 tbsp or more of filling into center of the circle; fold dough over filling to enclose, forming a half-moon shape.
- Press edges together to seal, and crimp edges decoratively using the back of a fork. Transfer to a parchment or foil paper-lined baking sheet Repeat with remaining dough and filling
- Whisk together the eggs and brush the egg wash over the formed pies; Bake until edges are lightly golden, 20 to 25 minutes and serve
The aroma was familiar to me, and I asked for a taste. To my amazement, it was the same pie my grandmother used to serve when I was a youngster! I copied the meat pie recipe, and I have been enjoying it ever since. —Rita Winterberger, Huson, Montana Heat a large skillet over medium heat, then add olive oil and ground beef. Cook the meat for several minutes, then add the onions, and mix well. Cook until the meat is no longer pink, then add remaining ingredients mixing well.
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