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We hope you got insight from reading it, now let’s go back to (turai ka bharta ridge gourd bharta recipe. To make (turai ka bharta ridge gourd bharta you need 5 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to cook (Turai ka bharta Ridge Gourd bharta:
- You need 2 tbsp mustard oil
- Provide to taste Salt
- You need 6 Whole Red chilli 6
- Take 2 Whole Garlic
- You need 500 gm Turai
Instructions to make (Turai ka bharta Ridge Gourd bharta:
- Method for making torai bharta — - - First of all, we wash the taroi well and make a hole with the help of a fork.
- Apply the mustard oil to the taroi and roast it for 15 minutes.
- Remove the taroi from the pan and put it in normal water for 10 minutes to cool down.
- Roast the whole garlic and red chilli for 5 minutes.
- Cut the taroi into small pieces and put it in the mixer and grind it with all rosted spices and salt.
- Remove the paste of taroi from the mixer and add two teaspoons of mustard o
- Torai bharta is ready to eat. - - Enjoy the torai bharta in meal with roti,paratha, rice.
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Traditionally ridge gourd curry uses onion, tomato and green chilly. Today I am using red chilly powder,garam masala and peanuts. Simple basic ingredients which are easily available at home, goes into making this sabji. Note : Ridge Gourd won't absorb oil much so if you are not fond of too much oil, use less. The dish has a mild smoky flavour.
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