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Before you jump to Smoked mozzarella pasta bake recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Choosing to eat healthily has many benefits and is becoming a more popular way of living. The overall economy is affected by the number of men and women who are suffering from diseases such as high blood pressure, which is directly linked to poor eating habits. There are more and more efforts to try to get us to follow a healthier way of living and still it is also easier than ever to rely on fast, convenient food that is very bad for our health. A lot of people typically assume that healthy diets demand a great deal of work and will significantly alter how they live and eat. It is possible, though, to make a few small changes that can start to make a good impact on our everyday eating habits.
One way to deal with this to start seeing some results is to realize that you do not have to change everything immediately or that you should altogether do away with certain foods from your diet. If you wish to commit to a wholesale change, that is okay but the main thing at first is to try to ensure that you are making more healthy eating choices. Soon enough, you will likely see that you will eat more and more healthy food as your taste buds get accustomed to the change. As you stick to your habit of eating healthier foods, you will find that you won’t wish to eat the old diet.
Evidently, it’s not at all hard to start integrating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to smoked mozzarella pasta bake recipe. You can cook smoked mozzarella pasta bake using 7 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Smoked mozzarella pasta bake:
- Provide 16 oz penne pasta
- You need 1 1/2 lb poached chicken breasts
- Provide 28 oz canned Italian tomatoes
- Use 1 each jar Alfredo sauce
- Take 3 clove galic, minced
- Use 2 cup shredded smoked mozzarella
- Provide 1/2 cup parmesan cheese
Instructions to make Smoked mozzarella pasta bake:
- preheat oven to 400°
- boil pasta
- saute garlic in a little butter or olive oil, add tomatoes, parmesan, and Alfredo sauce and simmer while pasta cooks.
- drain pasta, add shredded chicken and sauce. Pour into caseroe dish and bake 15-20 until hot and bubbly.
Add the tomato sauce, smoked mozzarella and half of the Parmesan to the bowl and stir well to combine. For example, you can swap baby spinach for kale, but make sure that you add the spinach last. Also, if you can't find smoked mozzarella, regular. Smoked mozzarella creates the flavor of pasta carbonara without the bacon. Shred the mozzarella as finely as possible so it will melt quickly.
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