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Before you jump to Chicken Orzo Soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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We hope you got insight from reading it, now let’s go back to chicken orzo soup recipe. You can have chicken orzo soup using 14 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to prepare Chicken Orzo Soup:
- Get 10 skinless chicken thighs
- Use 8 cups water
- Provide 1 whole peeled onion
- Prepare 1 onion diced
- Use 3 bay leaves
- Get 1 bunch celery sliced
- Provide 2 lb peeled and sliced carrots
- Provide 1 (14.4 oz) can diced tomato
- Take 1/2 lb orzo pasta
- Prepare 1/2 cup parsley
- Prepare 1 1/2 tsp season salt
- Use to taste pepper
- You need to taste hot pepper flakes
- Provide Parmesan cheese
Instructions to make Chicken Orzo Soup:
- In a large stockpot, add in chicken thighs, bay leaves, whole onion, and water. (Water should be about 1 inch above the chicken thighs. We think its about 8 cups.) Bring to a boil. Reduce heat to medium and simmer for 25 minutes. Pull out the chicken and whole onion and set aside chicken and discard onion.
- Add in carrots, celery, onion and tomato. Bring back to simmer and cook for 10 minutes. Shred chicken while vegetables are cooking.
- Add in orzo pasta and parsley, cook for 10 minutes or until al dente. Shred chicken while pasta is cooking.
- Add in shredded chicken, season salt, pepper and hot pepper flakes if desired. A little parmesan goes a long way too :)
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