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Before you jump to Pressure Cooker Beef with Noodles recipe, you may want to read this short interesting healthy tips about Snacks that provide You Energy.
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We hope you got insight from reading it, now let’s go back to pressure cooker beef with noodles recipe. To cook pressure cooker beef with noodles you need 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to cook Pressure Cooker Beef with Noodles:
- You need 8 oz wide egg noodles
- Take 2.5 lb chuck roast - cut to 1.5" cubes
- Provide 2 large carrots
- Take 1 small onion
- You need 1 tbs olive oil
- Take 2 cups water
- Get 1/2 cup red wine
- Use 1 envelope onion soup mix
- Take 1 tbs honey mustard
- Provide 1 tsp dried thyme
- You need to taste salt, pepper, garlic powder
- You need 3 tsp cornstarch
- Provide 1 tbs cold water
Steps to make Pressure Cooker Beef with Noodles:
- Mix 2 cups water, wine, onion soup mix, mustard, and thyme in a medium bowl until well blended. Set aside.
- Set pressure cooker to brown/sautee. While it preheats sprinkle chunks of beef generously with salt, pepper, and garlic powder.
- Add oil to pressure cooker. Working in batches brown beef on all sides, transferring each batch to a plate when done.
- When all beef is browned add carrots and onion to pressure cooker. Sautée 2 minutes. Add liquids and bring to a simmer for 2 minutes more. Return beef to pressure cooker. Stir and nestle into liquid.
- Lock lid in place. Ensure steam valve is set to sealed. Set to meat/stew for 40 minutes. When time is up let sit 10 minutes. Prepare egg noodles to package directions at this time.
- Use a utensil to safely open steam valve to release pressure. Switch pressure cooker back to brown/saute to bring sauce to a simmer once more. Carefully taste and adjust seasoning as desired.
- Mix cornstarch and water. Stir into sauce continuing to simmer until thickened. Once thickened stir in egg noodles. Serve with a side of crusty bread to sop up the sauce and enjoy!
Shred beef with two forks removing any visible fat pieces. Instant Pot Cheesy Ground Beef and Noodles is an easy pressure cooker dinner recipe using hamburger meat and egg noodles loaded with mozzarella and cheddar cheese. Cook until the beef is browned on all sides; remove beef and set it aside. Sprinkle beef with salt and pepper. Brown meat in batches, adding oil as needed.
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