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We hope you got insight from reading it, now let’s go back to ogbono soup with ugba recipe. You can have ogbono soup with ugba using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to cook Ogbono soup with ugba:
- Provide 2 cups grinded Ogbono
- Use 1 cup Ugba
- Prepare 1 wrap Okpei
- Take Salt
- Use 2 cups Palmoil
- Provide 2 Knorr seasoning
- You need 1 cup grinded Crayfish
- Get 4 pieces Fresh pepper
- Use 2 big Smoked fish
- Take leaves Handdul Uziza
Steps to make Ogbono soup with ugba:
- Debone the smoked fish,rinse with salt and water.
- Bleach palmoil and fry grinded ogbono in it with constant stirring so that it won't get burnt.
- Poir in water and boil with the pot not covered.Boil for 20-25minutes to make sure the ogbono boils very well.
- Blend okpei,crayfish and fresh pepper pour them in and boil for another 10-15minutes.
- Salt,knorr seasoning and smoked fish stir.
- Rinse and slice the uziza leaves and pour in the soup and stir.
- Turn off the heat.
I like to cook mine with vegetables, and sometimes combine it with melon(egusi). Ogbono Soup - Here is my simple recipe for making Ogbono stew which is often referred to as obe apon in the Yoruba speaking area of Nigeria. Ogbono soup gets thicker as it stays so if you plan on not serving this immediately, you can add a little more extra stock or water. Ogbono soup (draw soup) is one of the most popular soups in Nigeria. Here, you will learn how to make this delicious soup and why it falls into the list of Nigerian popular soups.
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