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Before you jump to Beef Stew recipe, you may want to read this short interesting healthy tips about Snacks that provide You Vitality.
Ingesting healthy foods tends to make all the difference in the way you feel. If we eat more healthy meals and a lesser amount of of the bad ones we usually feel much better. Eating more fresh vegetables helps you feel a lot better than eating a piece of pizza. This can be a problem, however, when it comes to eating between goodies. You can spend several hours at the grocery store searching for the right snack foods to help you feel healthy. There’s nothing like one of these simple healthy foods if you want an energy-boosting treat.
When looking for a convenient healthy snack, do not forget about yogurt. Occasionally people elect to eat yogurt over a nutritious lunch which is not the greatest idea. You cannot beat yogurt any time it comes to a nutritious snack though. It contains a great deal of calcium, protein, and B vitamins. Yogurt is frequently eaten to help maintain the digestive system because it is so easily digestible by many people. Yogurt mixes wonderfully with nuts along with seeds. It’s an excellent approach to enjoy a flavorful snack without having too much sugar.
There are lots of healthy snack foods you can choose that don’t involve a lot of preparation or searching. Deciding to live a healthy way of life can be as uncomplicated as you want it to be.
We hope you got benefit from reading it, now let’s go back to beef stew recipe. You can have beef stew using 6 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Beef Stew:
- Use 1 packages Mc Cormick Seasoning Mix
- Get 2 lb stew beef, cut into 1-inch cubes
- Get 3 tbsp flour
- Take 2 tbsp oil
- Use 3 cup water
- Use 5 cup cut up fresh vegetables, such as potatoes, carrot, onions and celery
Instructions to make Beef Stew:
- Coat beef with flour. heat oil in large deep skillet or Dutch oven on medium heat. Add beef; cook until browned on all side.
- Bring to boil; cover. Reduce heat and simmer 1 hour, stirring occasionally. Add vegetables; simmer 45 minute or until beef and vegetables are tender, stirring occasionally. Thicke stew with additional flour, if desired.
- Story in Seasoning Mix and water.
Bring to a boil, then reduce to a slow simmer. Add beef, a few pieces at a time, and toss to coat. In a Dutch oven, brown beef in oil over medium heat. Beef stew is a cold weather essential. Read on to get all the hot deets on this ultra-comforting stew.
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