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Before you jump to Beef varattiyadhu recipe, you may want to read this short interesting healthy tips about Snacks that provide You Energy.
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One of the most popular snacks is low fat yogurt. In fact, many people will substitute a container of yogurt for a healthy lunch-something we really do not recommend. As a treat, however, yogurt is one of the very best things you’ll be able to reach for. It is made up of a great deal of calcium, protein, and B vitamins. Yogurt is often eaten to help maintain the digestive system because it is so easily digestible by many people. Try including some healthy nuts to unsweetened low fat yogurt for a healthy snack idea. It’s an excellent method to enjoy a flavorful snack without the need of too much sugar.
You will not have to look far to discover a wide range of healthy snacks that can be easily prepared. Being healthy doesnt need to be a battle-if you let it, it can be quite simple.
We hope you got benefit from reading it, now let’s go back to beef varattiyadhu recipe. To make beef varattiyadhu you only need 17 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Beef varattiyadhu:
- Take 1 kg beef cubes boneless
- Prepare 2 onions sliced
- You need 1 tbsp gingergarlic paste
- Use 1 big tomato chopped
- Take 2 tsp red chilli powder
- Prepare 1 tsp turmeric powder
- Prepare 2 tbsp coriander powder roasted
- Provide 1 tsp cumin powder
- Take 1 tsp fennel powder
- Provide 1 tsp garam masala powder
- Use few Curry leaves
- Prepare 10-12 shallots
- Use 1 tbsp coconut oil
- Take 1 tsp pepper powder
- Get 2 tsp kasuri methi
- Get 1/2 lemon juice
- Take as required coconut pieces for garnishing
Steps to make Beef varattiyadhu:
- Wash thoroughly beef cubes with vinegar(so tht all the blood will be cleaned). Take a pressure cooker and add the chopped onions,ginger garlic paste and tomatoes and all masalas.
- Crumble masala and onions with ur hands and thn Add washed drained beef to the masala and mix with your hands well. Add curry leaves and without any water pressure cook it for 4 whistles(or till it is cooked)
- After the beef is cooked well there will be some water left(that we can cook well and make it dry). Take a pan add coconut oil and add shallots and curry leaves when it starts golden then add the pepper powder.
- Add the beef masala and make ot dry. add the kasuri methi and cook till roasted.
- Lastly add lemon juice and mix well. add the curry leaves and coconut slices and mix well and switch off the gas and serve hot with ghee rixe or rotis. Enjoyyyy
Beef Varattiyathu blends well with chappathy, porotta and rice dishes as well. Beef pieces are pressure cooked with a pinch of turmeric and garam masala. Kerala Beef Masala and Beef Roast (Varattiyathu) Here is the recipe for making Kerala style Beef in two ways - Nadan Beef Masala and Beef Roast. You can prepare Beef with a nice thick, masala gravy known as Beef Masala, which can be served with Rice or Rotis. Beef varattiyadhu/beef roast is a Succulent beef cooked in aromatic spices before being fried with shallots,garlic,ginger to perfection.generally it is served with kappa,rice or with appam.
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