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Before you jump to Halloween Birds recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Healthy eating is nowadays a lot more popular than it used to be and rightfully so. There are a number of health conditions associated with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and hypertension. Even though we’re constantly being counseled to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. Most people typically think that healthy diets demand much work and will significantly change the way they live and eat. Contrary to that information, individuals can modify their eating habits for the better by carrying out some simple changes.
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Hence, it should be quite obvious that it’s not at all hard to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to halloween birds recipe. You can have halloween birds using 6 ingredients and 11 steps. Here is how you achieve it.
The ingredients needed to make Halloween Birds:
- Provide 250 gms All purpose flour
- Use 2 tbsp Fresh yeast
- Prepare 3 gms Salt
- Take 2 tsp Sugar
- Use 75 ml approx Warm water
- Take 50 gms Butter
Steps to make Halloween Birds:
- In a bowl add warm water & yeast.Then add sugar and half tsp All purpose flour and mix.Keep aside to ferment for 10mins
- Take kneading bowl and put All purpose flour in it.Add salt and fermented yeast to it.Mix and then knead to a dough.Add butter and knead further.
- Pull and stretch the dough to make it pliable.Knead 10 mins atleast.Now after kneading make a ball and keep it covered in some warm place for 1 hr to ferment.
- After an hour the dough will be doubled in size.Punch it and knead a little.Make small balls as we have to shape them into birds !
- The balls later on I stretched and made a roll like and made a spiral ring like and then pulled up from inside out to give a shape like a small bird.
- See my final pic.Then for beak I again squeezed the mouth portion and made a tiny beak.For eyes you can use two cloves.Just Pierce in upper side.
- Now for tail as it is already out from back you just need to use a fork and press on the dough.Or else cut with knife and separate the tail feathers to give a nice shape.
- Now grease a baking tray and keep all the birds well arranged leaving gaps in-between.Keep covered with a samp cloth.
- Pre heat the oven at 200 C for 10mins
- Bake in oven for 20 mins at 200C.Check after 20min if required bake again for 5-7 mins or till done.
- Beautiful Halloween Birds are ready to have with your soup!!
Songbirds and backyard species can be threatened by even the most innocent Halloween activities. Unnoticed Halloween Dangers For Birds We all know that leaving a fully flighted bird outside of his cage is unwise when doors or windows are open; however, the risk is heightened when a bird is startled by people who are yelling "Trick or treat" while dressed in scary or gaudy costumes and standing at a widely opened front door. Halloween Crow Decorations Black Bird Theme You can add in a touch of some rather dark and rather creepy looking Halloween crow decorations to your home this Fall season. Use ravens, crows and other large black birds as a really dark room theme. This cute Halloween figurine features a fabric bird with bright orange beak and legs that perfectly complements your seasonal home decor.
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