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Before you jump to Caramel Popcorn recipe, you may want to read this short interesting healthy tips about Nutritious Energy Treats.
Eating healthy foods can make all the difference in the way we feel. We have a tendency to feel way less gross whenever we increase our daily allowance of healthy foods and decrease our consumption of unhealthy foods. A salad tends to make us feel a lot better than a piece of pizza (physically at any rate). This can be a problem, nevertheless, in terms of eating between meals. Finding snack foods that really help us feel better and boost our stamina often involves lots of shopping and meticulous reading of labels. Why not try some of the following wholesome snacks the next time you need some extra energy?
While searching for a convenient healthy snack, do not forget about yogurt. The fact is, many individuals will substitute a container of yogurt for a healthy lunch-something we really do not recommend. You cannot beat yogurt whenever it comes to a healthy snack though. It consists of a great deal of calcium, protein, and B vitamins. Yogurt is frequently eaten to help manage the digestive system considering that it is so easily digestible by many people. Try adding some nutritious nuts to unsweetened natural yogurt for a healthy snack idea. It’s an excellent method to delight in a flavorful snack without too much sugar.
A large variety of easy health snacks is easily available. When you make the determination to be healthy, it’s uncomplicated to find exactly what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to caramel popcorn recipe. To make caramel popcorn you need 9 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Caramel Popcorn:
- Use 16 cups popped popcorn plain
- Get 1 cup brown sugar
- Use 1/4 cup corn syrup
- You need 1 stick butter
- You need 1/2 tsp. salt
- Get 1/2 tsp. baking soda
- Prepare 1 tsp. vanilla
- Take 1 large paper bag
- Use 1 cup peanuts (optional)
Steps to make Caramel Popcorn:
- Combine sugar, corn syrup, butter and salt into a 8 cup microwaveable safe safe bowl.
- Cook on HIGH for 4 minutes. Stir after each minute. Add vanilla and baking soda; Stir well. This mixture will bubble up quickly
- Pour over popped popcorn that is in a large paper bag.
- Stir well with a wooden spoon. Microwave 3 minutes, shaking well after each 30 seconds.Pour onto a foil lined cookie sheet to cool. Store in airtight container.
What more could you ask for in a recipe? This Caramel Popcorn hits all the notes! With just a few ingredients you'll have the best, freshest, caramel corn you've ever tasted and you'll never go back to the bagged or microwaved variety again! It is super yummy and super easy. And you don't need Corn Syrup for this recipe.
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