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Before you jump to Cream Cheese Chicken with Bacon recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
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All in all, it is not difficult to begin making healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to cream cheese chicken with bacon recipe. To make cream cheese chicken with bacon you need 7 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Cream Cheese Chicken with Bacon:
- Get 4 skinless boneless breasts
- You need 8 oz cream cheese
- Get 2 heaping tbsp sour cream
- Get 2 tbsp ranch seasoning
- Use Onion and garlic powders, salt and pepper
- Provide 1-2 cups shredded cheese
- Provide Bacon bits
Instructions to make Cream Cheese Chicken with Bacon:
- Preheat oven to 400. In a sprayed casserole, lay breasts smooth side down. Make a pocket in the center of each piece. I seasoned both sides with salt pepper onion and garlic powder.
- In a bowl combine the cream cheese, the sour cream, salt, pepper, onion and garlic powders, and ranch seasoning. Spread equal amounts in each breast then cover with shredded cheese. Make sure to cover the cream cheese. It acts like a cap.
- Bake, uncovered, for 30 minutes. After 30 minutes I covered it just to make sure it baked through completely. Bake about 15 minutes longer and done. Top with sour cream and bacon bits.
This recipe gets absolute rave reviews and is one of our most popular. I will be wrapping these bacon wrapped cream cheese stuffed chicken breasts up for a Christmas party or two for sure, and recommend you do the same Bacon wrapped chicken breast with cream cheese, green onions & pepper jack recipe: It doesn't say how much of each type of cheese to use. Crack Chicken is a deliciously creamy combination of chicken, bacon, cream cheese, and ranch seasoning. This family-friendly, make-ahead meal is a great weeknight dinner, but also perfect for a weekend crowd. Looking for an easy baked chicken recipe?
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