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Caramel popcorn
Caramel popcorn

Before you jump to Caramel popcorn recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

The benefits of healthy eating are these days being given more publicity than ever before and there are a number of reasons for this. The overall economy is affected by the number of people who suffer from health problems such as high blood pressure, which is directly linked to poor eating habits. Everywhere you look, people are encouraging you to live a more healthy way of life but then again, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. In all likelihood, most people think that it takes a lot of work to eat healthily and that they will have to drastically alter their way of life. Contrary to that information, people can modify their eating habits for the better by implementing a couple of simple changes.

To see results, it is definitely not a requirement to drastically alter your eating habits. It’s not a bad idea if you desire to make major changes, but the most crucial thing is to gradually switch to making healthier eating selections. As you get used to the taste of these foods, you will see that you’re eating more healthily than you did. As you stick to your habit of eating healthier foods, you will discover that you will not want to eat the old diet.

Obviously, it’s not at all hard to begin integrating healthy eating into your life.

We hope you got insight from reading it, now let’s go back to caramel popcorn recipe. You can cook caramel popcorn using 8 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to make Caramel popcorn:
  1. Prepare Making popcorn
  2. Get 1/2 cup kernel corn
  3. Provide 2 tbsp oil
  4. Use 2 tbsp butter
  5. You need Caramel
  6. Get 1 cup sugar
  7. Get 4 tbsp butter
  8. Take 1/4 tsp Baking soda
Instructions to make Caramel popcorn:
  1. Take a pan and put 1/2 cup of corn (popcorn) to it. Now add 2 tsp of oil and 2tsp of salted butter.
  2. Turn on the gas and cook the corn for 1-2 mins in a medium flame Now spread it evenly, cover it and let the popcorns pop and cook.
  3. Take out the popcorns out of the pan in a bowl.
  4. Now for making caramel take 1 cup of sugar. Put it in a pan and melt it on a high flame. When the sugar starts melting switch the flame to medium.
  5. Now when sugar melts add 2 tbsp butter and mix it well.
  6. Now cook the caramel for a minute and when the bubbles appear in the caramel immediately turn off the flame and add 1/4 TSP of baking soda. Immediately after adding it caramels color will change. Mix it properly.
  7. Now add the prepared popcorn to the caramel and mix it well.
  8. Take popcorn out of pan in a flat plate or a bowl and let it cool.
  9. Yummy theatre like caramel popcorn is ready……….

It's crunchy, deeply caramelized, and you have the option of adding nuts or drizzles of chocolate. Crispy, chewy, buttery, salty and sweet! What more could you ask for in a recipe? This Caramel Popcorn hits all the notes! With just a few ingredients you'll have the best, freshest, caramel corn you've ever tasted and you'll never go back to the bagged or microwaved variety again!

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