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We hope you got insight from reading it, now let’s go back to jollofrice,with fried irish potatoes and tomatoes recipe. To cook jollofrice,with fried irish potatoes and tomatoes you only need 10 ingredients and 2 steps. Here is how you do it.
The ingredients needed to make Jollofrice,with fried Irish potatoes and tomatoes:
- Provide Kifi banda
- You need Shinkafa
- Provide Taruhu
- Provide Albasa
- You need Tattase
- You need Maggi
- Prepare Onga
- Provide Curry
- Provide Dankalin turai
- Get Tomatoes fresh
Steps to make Jollofrice,with fried Irish potatoes and tomatoes:
- Zaki wanke kayan miyan ki Tattasai Taruhu albasa saiki jajjaga su sannan zaki zuba mai a tukunya like ludayi uku ki soya kayan miyan ki in ya soyu zaki wanke kifin banda da ruwan zafi ki cire qayoyin jikinsu sannan ki zuba a kan kayan miyan ki zaki kawo tafashen ruwanki daidai yadda shinkafan zai shanye Ki zuba saiki kawo maggi onga da gishiri ki juye.
- Zaki bari kifin ciki yayi laushi sannan ki kawo shinkafa ki juye in ta kusa tsotsewa saiki saka curry in ya tsotse sai ki sauqe Zaki fere dankalin ki ki wanke ki tsage shi a tsaye sannan sprinkle some salt akai saiki zuba mai a abun suya kimasa deep-fry inyayi ki tsame shi saiki yanka tomatoes into round shapes, Ki ma Jollof din ki ado da su.
For me, it all depends on the quantity served and what accompanies it. I fry and dry in serviettes because there is so much oil in them after frying. Another method I love is baking Irish potatoes in an oven. The taste is so yummy and different from this. Cut chicken, rinse thoroughly then place in pot.
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