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Before you jump to Ofe akwu recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
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We hope you got insight from reading it, now let’s go back to ofe akwu recipe. You can cook ofe akwu using 11 ingredients and 2 steps. Here is how you do it.
The ingredients needed to cook Ofe akwu:
- Prepare Palmfruits
- Use Salt
- Take Smoked fish
- Prepare leaves Scent
- Prepare Meat
- Get Onion
- Provide cubes Maggi
- Take Pepper
- You need Crayfish
- Provide Stockfish
- Prepare cubes Star
Instructions to make Ofe akwu:
- Boil the palmfruits for 30minutes.pound and rinse in warm water.boil meat and stockfish with onion,salt and star cubes.
- Boil the liquid squeezed out untill is a bit thick,blend crayfish and pepper and add to it.boil very well add salt,starcubes,boiled meat and stock fish after fifteen minutes cut the scent leaves and add also stir in and enjoy.
Ofe Akwu is a palm nut stew that is native to the Igbos in Nigeria. Ofe Akwu (Banga Stew) can be prepared with fresh palm fruits or tinned palm fruit concentrate. I will give details of how to prepare delicious Ofe Akwu with tinned palm fruit concentrate (tinned banga). Ofe Akwu is simple and delicious. It is cooked with many ingredients and different spices.
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