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Before you jump to Cheesy Puchka Chaat recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
Choosing to eat healthily has great benefits and is becoming a more popular way of living. Poor diet is a leading factor in illnesses such as heart disease and high blood pressure which can put a drain on the economy. Everywhere you look, people are encouraging you to live a more healthy way of life but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. In all probability, a lot of people assume that it takes too much work to eat healthily and that they will have to drastically alter their lifestyle. In reality, however, simply making some small changes can positively impact day-to-day eating habits.
Initially, you must be extremely careful when you are shopping for food that you don’t automatically put things in your basket that you don’t want to eat. As an example, in all likelihood you have never checked the box of your favorite cereal to see how much sugar it has. A superb healthy substitute can be porridge oats which have been proven to be beneficial for your heart and can give you good sustainable energy every day. You don’t like eating oatmeal on its own, try mixing in fresh fruits that have other healthy nutrients and as such, one small change to your diet has been achieved.
Therefore, it should be fairly obvious that it’s not at all difficult to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to cheesy puchka chaat recipe. To make cheesy puchka chaat you need 15 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Cheesy Puchka Chaat:
- Provide 10 Golgappa
- Take 1 tsp butter
- Prepare 1 tomota chopped
- Get 1 Onion chopped
- Provide 1 potato boiled and diced in small pieces
- Take 1 Capsicum- one chopped very thinly
- Get 1 cup Sweet Corn
- Get 2 Amul cheese cube
- Use cup Mozerrela cheese/-1/4
- Provide tbsp Tomato sauce-1
- Provide 1 tbsp Peri peri sauce
- Take 1 tsp Oregano
- Get 1 tsp Chilli flakes
- Use To taste Salt
- Provide 1/4 tsp Pani poori Masala
Steps to make Cheesy Puchka Chaat:
- Heat oil in a pan, Add onion fry till translucent. Add boiled,capsicum,tomato,corn Mix well
- Cook for few minutes Add chilli flakes,oregano. Remove from heat
- Mix both sauce green chutney and mozzarella cheese Let it cool
Boiled black chana is tossed in chatpata masala, green and dates and tamarind chutneys. Serve this at your chaat parties or as a healthy evening snack. The Sev Puri also known as Papdi chaat is an all time favorite among all chats because of its crisp and tangy taste. With chutneys stocked away in the freezer, and papdi premade, one can whip up simple chaats. We are expanding all over India, we intend to be first choice of people in food and beverage segment. Chaat Puchka is a newly developed street food brand based in Indore with the objective of delivering high quality street food to customers.
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