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Before you jump to Cowboy Biscuits recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
The benefits of healthy eating are nowadays being given more attention than ever before and there are a number of reasons for doing this. There are many illnesses linked with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. There are more and more campaigns to try to get us to lead a more healthy lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that many people assume it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, though, merely making a couple of minor changes can positively affect daily eating habits.
These sorts of changes are possible with all sorts of foods and can apply to the oils you cook in and the spread you use on bread. For example, monounsaturated fat such as olive oil can be helpful in offsetting the bad cholesterol in your diet. It is also a rich source of Vitamin E which has numerous benefits and is also terrific for your skin. It may be that you already think that you consume fruit and veggies but it can be worthwhile considering how fresh these are depending on where you buy these. Organic foods are a superb option and will reduce any possible exposure to toxic pesticides. If you can locate a good local supplier of fresh fruit and veggies, you can also eat foods that have not lost their nutrients because of storage or not being harvested at the right time.
Hence, it should be somewhat obvious that it’s not difficult to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to cowboy biscuits recipe. You can have cowboy biscuits using 8 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Cowboy Biscuits:
- Prepare 1 quart warm milk or 1/2 milk half water
- Prepare 2/3 cup sugar
- Prepare 1 tablespoon salt
- Take 1 teaspoon baking powder
- Prepare 1/2 teaspoon baking soda
- Prepare 9/8 cups flour
- You need 1/4 cups oil (corn?)
- Prepare 2 packages dry yeast
Steps to make Cowboy Biscuits:
- Mix all dry ingredients together. Then add the wet ingredients and stir, don't over kneed the bread. Then pull up chunks that are biscuit sized.
- Get a cake pan and line with parchment paper, or cover in crisco.
- Bake at 350° for 30 minutes
- Optional, smear some crisco on the tops for the golden brown color
- Let them rise until double in size
Since there were no ovens available on the open range, cowboys baked their biscuits in cast iron skillets or Dutch ovens, over hot coals. The Ingredients in Cowboy Biscuits There are only three ingredients in traditional cowboy biscuits: sourdough starter, flour, and salt. I love bread so when I get a hold of a bread recipe, I lock it up tight. These are really good and are one of my favorite type of biscuits. Note that I said biscuits, not rolls.
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