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We hope you got insight from reading it, now let’s go back to "caramel pudding" recipe. To cook "caramel pudding" you need 8 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook "Caramel Pudding":
- Prepare FOR MAKING CARAMEL:-
- You need 3 tbsp sugar
- You need 1 tbsp water
- Provide FOR MAKING PUDDING: -
- You need 6 parle-g biscuits
- You need 3 eggs
- Take 3 cup milk
- Use 3 tbsp sugar
Steps to make "Caramel Pudding":
- Take a pan, add sugar and water. Heat it till it becomes golden brown. Caramel is ready. Shift it into a separate container.
- Make powder of biscuits in a grinder. Keep it aside.
- Boil milk. Add sugar. Let it cool down. Add eggs and powdered biscuits into it. Mix with blender. Add this mixture in the container in which we kept caramel.
- Take some water in cooker and put the container into cooker. Close the cooker with lid. Steam on medium flame for 20 minutes. Take out the container and cool it in fridge for 1 hour.
- Demould the container into serving dish.
- Pudding is ready to serve.
You will quickly have a delicious pudding that the entire family will enjoy. In a large bowl, beat the eggs, milk, vanilla and remaining sugar until blended but not foamy. Try Prime All Go Search EN Hello, Sign in Account & Lists Sign in Account & Lists Orders Try Prime Cart. Today's Deals Your Amazon.com Gift Cards Help. Caramel pudding or caramel custard is a silky-smooth dessert made with milk, sugar, and eggs.
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