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Before you jump to Cowboy Beans recipe, you may want to read this short interesting healthy tips about Treats that provide You Energy.
We are all aware that consuming healthy foods can help us really feel better in our bodies. Increasing our intake of healthy foods while reducing the intake of unhealthy kinds contributes to a more balanced feeling. Eating more fresh vegetables helps you feel a lot better than eating a slice of pizza. Sometimes it’s hard to find healthier foods for something to eat between meals. You can spend hours at the grocery store searching for the right snack foods to make you feel healthy. Here are a few healthy snacks which you can use when you need a fast pick me up.
Whole grain snacks are an outstanding choice for a fast balanced snack. A slice of whole wheat toast, for example is a great snack in the early morning. Chips and crackers created from whole grains can be great for quick snacks to eat on the go. Whole grains are always better than refined grains included in white bread.
A large variety of instant health snacks is easily obtainable. Being healthy doesnt need to be a battle-if you let it, it can be quite simple.
We hope you got insight from reading it, now let’s go back to cowboy beans recipe. To cook cowboy beans you need 11 ingredients and 2 steps. Here is how you do that.
The ingredients needed to prepare Cowboy Beans:
- Take 2 can Kidney beans
- Get 1 can Garbanzo beans
- Use 2 can Pork and beans
- Take 1 can Pinto beans
- You need 1 can Lima beans
- Get 1 large green pepper (sliced)
- Use 1 large Onion (sliced)
- Take 1 tbsp chili powder
- You need 1 tbsp molasses
- Use 3/4 cup ketchup
- Use 1/2 tsp black pepper
Steps to make Cowboy Beans:
- For this recipe I use cans that are approximately 14oz each.
- Drain all cans of beans. Combine everything into a small roasting pan, mix well. Cover and bake at 350°F for 1 hour.
The husbands and kids are left at home, but the slow cooker comes with us! —Julie Butsch, Hartland, Wisconsin. Cowboy Calico Beans Recipe photo by Taste of Home. In a large skillet over medium-high heat, brown the ground chuck and season it with salt, pepper, and chili powder. Sometimes all a dish needs is a fun name to get kids to try it. Such is the case with this recipe for Cowboy Beans… "Beans." "Yuck!" That was the common response from our oldest daughter when she was young, whenever baked beans were served.
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