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Before you jump to Custard caramel recipe, you may want to read this short interesting healthy tips about Healthy Vitality Treats.
Healthy eating encourages a feeling of wellness. Whenever we eat more healthy foods and a smaller amount of the unhealthy ones we typically feel much better. Eating fresh vegetables helps you feel better than eating a piece of pizza. Sometimes it’s difficult to find wholesome foods for treats between meals. Finding snack foods that help us feel better and boost our levels of energy often involves lots of shopping and painstaking reading of labels. Why not try one of the following healthy snacks the next time you need some extra energy?
One of the most popular snacks is natural yogurt. The truth is, lots of people will substitute a container of yogurt for a healthy lunch-something we do not recommend. You can’t beat yogurt any time it comes to a wholesome snack though. It is a protein-rich supply of healthy minerals and vitamins. Easily digestible, yogurt can actually help your digestive system work appropriately depending upon the culture used to make it. Yogurt mixes perfectly with nuts as well as seeds. It’s an uncomplicated way to reduce sugar while still enjoying a yummy snack.
You don’t have to look far to locate a wide range of healthy snacks that can be easily prepared. Choosing to live a healthy lifestyle can be as easy as you want it to be.
We hope you got insight from reading it, now let’s go back to custard caramel recipe. To make custard caramel you need 6 ingredients and 2 steps. Here is how you do it.
The ingredients needed to make Custard caramel:
- Get For caramel
- Get 1/4 th cup sugar +2tbsp water
- Provide For custard–
- You need 2 eggs
- You need 1 tsp vanilla
- Get 1 cup milk(1 and 1/2 cup milk boiled until turn 1cup)
Steps to make Custard caramel:
- Put the sugar and water in a pan dont stir it keep it on low flame until it comes to amber colour then swirl the pan and put that caramel into a 5inch round pan. Let it set
- Add eggs, milk, sugar,and vanilla whisk it and sieve it and pour it in the 5inch pan bake it at 200 degrees by putting hot water beneath ur pan on the tray for 30 mins chill it for 2 hours and enjoy
Whisk the eggs and then add the warm milk mixture and vanilla extract. This scrumptious Custard Pudding is made from simple ingredients, eggs, sugar and milk. Chill it well to enjoy the pudding. Pour the custard over the caramel and then place the dish inside a large roasting pan. Transfer the roasting pan to the oven rack and then pour enough boiling water to come halfway up the side of.
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