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Before you jump to Light (low sugar) Ice Cream recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
Healthy eating is now much more popular than it used to be and rightfully so. Poor diet is a contributing factor in health conditions such as heart disease and hypertension which can put a drain on the economy. No matter where you look, people are encouraging you to live a healthier way of living but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. Most people typically assume that healthy diets require a lot of work and will significantly alter how they live and eat. Contrary to that information, people can modify their eating habits for the better by making a few simple changes.
Initially, you will need to be very careful when you are shopping for food that you don’t unthinkingly put things in your cart that you don’t want to eat. For instance, in all likelihood you have never checked the box of your favorite cereal to find out how much sugar it contains. A superb healthy substitute can be porridge oats which have been shown to be beneficial for your heart and can give you good sustainable energy each day. If this is not to your liking on its own, try adding fresh fruits that can provide other healthy nutrients and as such, one small change to your diet has been achieved.
Therefore, it should be somewhat obvious that it’s not difficult to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to light (low sugar) ice cream recipe. You can have light (low sugar) ice cream using 10 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Light (low sugar) Ice Cream:
- Provide 4 cups Heavy Cream
- Take 1 cup Whipped Cream Cheese
- Provide 2 tsp Vanilla Extract
- Get 1 tbsp Tapioca Starch
- You need 2 tbsp Canola/Vegetable Oil
- Use 2 cups Splenda (baking)
- Prepare 1 cup Unsweetened Whey Protein
- Get Chocolate covered pretzels (optional)
- Take Chocolate Chips (optional)
- Use Peanut Butter Chips (optional)
Steps to make Light (low sugar) Ice Cream:
- Whip 3 of the 4 cups of heavy cream.
- Mix in remaining ingredients and 4th cup of heavy cream.
- Scoop into resealable bowl and put in freezer.
- Stir after 1 hour and again after 2 hours, then freeze overnight.
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